A Review Of thai restaurant
Very little epitomizes Thai Chinese cuisine much like the eponymous specialty at this semi-outside, shophouse restaurant in Bangkok’s Chinatown: hoi thod, an eggy batter fried right up until crispy and topped with mussels.โรงแรมเดอะฟินิกส์ กรุงเทพ - กรุงเทพมหานคร - ล็�